Here’s a quick tip for those of us on a budget. I buy frozen green peppers (Kroger brand) and shake a few into the pan with my eggs in the morning. As for eggs, I use one cage free natural fed egg and a splash of liquid egg whites. It surprised me how many big name brands of liquid egg whites had so many fake ingredients in them. As long as you check the ingredients list and see only what you’re looking for, you’ve just saved time and cash, both on the initial purchase and the race against fresh food rotting. Of course, fresh is always better, but I keep these in my freezer for days I don’t have fresh in the fridge.